Old Hapsal Hotel Breakfast 9am–11am
You are welcome to join us for breakfast at Old Hapsal Hotel even if you are not staying with us. Please book at least 1 day in advance so we can prepare for your visit.
Our breakfast reflects the way we think about and value food. We bring together the flavours of Estonia and Läänemaa, serving dishes prepared right here using local and seasonal ingredients.
Many of the recipes come from old cookbooks and family kitchens: dishes that have been prepared for years by mothers, grandmothers, aunts, or a friend’s aunt. For us, “handmade” means honest flavors and a familiar feeling.
We aim to keep waste to a minimum and give food a new life: yesterday’s porridge may become today’s pancakes, leftover bread turns into breadcrumbs, and rice porridge is baked into rice pudding. This is how we create a breakfast that cares for both flavor and the environment.
During breakfast, I am personally present in the dining room as both hostess and head chef. If you wish, I would be happy to tell you more about what is on the table, where it comes from, and why these particular choices have been made.
Menu
